Our Turkey burgers are a delicious change of pace. Ready in minutes, grill the patties for a quick and easy summer treat!
Recipe tags: chicken base, easy difficulty, lunch, poultry, grilling
Ingredients
| Quantity | Ingredient |
|---|---|
| 1 lb | ground turkey |
| 1 Tbsp | Better Than Bouillon® Roasted Chicken Base |
| 1 Tbsp | ketchup |
| 1 Tbsp | grated onion |
| 1 tsp | minced garlic |
| ½ tsp | crushed red pepper flakes |
| 1 tsp | ground black pepper |
| 4 | hamburger buns |
Directions
Preheat the grill to 400°F.
Mix the ground turkey, Chicken Base, ketchup, onion, garlic, red pepper and black pepper in a large mixing bowl.
Portion the ground turkey into 4-ounce patties.
Place the patties directly onto the grill and grill for 4 minutes per side. Remove the patties from the grill and serve immediately with your favorite burger toppings.