Loaded Slow Cooker Potatoes

Name: Better Than Bouillon
Address: 333 Old Lindale Road, Rome, GA, 30161, USA
Telephone: +1-800-334-4468

With bacon, Cheddar cheese and roasted garlic flavor, these slow cooker potatoes are irresistible.

Recipe tags: garlic base, easy difficulty, side, vegetarian, slow

Ingredients

Quantity	Ingredient
2 lb	new potatoes, halved
2 Tbsp	Better Than Bouillon^® Roasted Garlic Base
6 slices	bacon, chopped
½ cup	shredded Cheddar cheese
⅓ cup	sour cream
2	green onions, thinly sliced

Directions

1

Toss together potatoes, Roasted Garlic Base, 2 Tbsp water and bacon. Add to slow cooker.
2

Cover and cook on Low for 4 to 5 hours or on High for 2 to 3 hours or until potatoes are tender and bacon is crispy.
3

Sprinkle Cheddar over top. Serve with sour cream and green onions.

Tip: Substitute 2 Tbsp finely chopped fresh chives for green onions if desired.

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