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1 French baguette
cup unsalted butter
1 cup unsalted butter
cup shredded Parmesan cheese
½ cup shredded Parmesan cheese
tablespoon Better Than Bouillon® Roasted Garlic Base
¾ tablespoon Better Than Bouillon® Roasted Garlic Base
teaspoon coarse ground black pepper
1 teaspoon coarse ground black pepper
Preheat oven to 400°F.
Slice bread in ½-inch slices on a bias and place on a sheet pan.
In a bowl, mix butter, Parmesan cheese, Roasted Garlic Base and black pepper.
Spread butter mixture over each slice of bread.
Place in the oven for approximately 5 - 8 minutes or until lightly browned.