Cajun Vegetable Dip with Fresh Vegetables

20 Min.
0 Min.
1
Ingredients
1
teaspoon Better Than BouillonĀ® Organic Seasoned Vegetable Base
1 teaspoon Better Than BouillonĀ® Organic Seasoned Vegetable Base
¾
cup light mayonnaise
¾ cup light mayonnaise
½
cup light sour cream
½ cup light sour cream
½
teaspoon Cajun seasoning
½ teaspoon Cajun seasoning
¼
teaspoon organic onion powder
¼ teaspoon organic onion powder
1
teaspoon Worcestershire sauce
1 teaspoon Worcestershire sauce
variety of fresh vegetables*
variety of fresh vegetables*
Directions
  1. In a medium bowl, add Organic Vegetable Base, mayonnaise, sour cream, Cajun seasoning, onion powder, and Worcestershire sauce; whisk to combine.
  2. Cover and refrigerate until ready to serve.
*This dip works well with vegetables like jicama, celery, carrots, cherry tomatoes, broccoli, bell peppers or cauliflower. Or simply use this dip as a signature sandwich spread.

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