Garlic Parmesan Chicken Bake

5 Min.
10 Min.
6-8
Ingredients
1
(16-ounce) pack cream cheese
1 (16-ounce) pack cream cheese
2
cups rotisserie chopped chicken
2 cups rotisserie chopped chicken
1
cup shredded Parmesan cheese
1 cup shredded Parmesan cheese
1
tablespoon Better Than Bouillon® Roasted Chicken Base
1 tablespoon Better Than Bouillon® Roasted Chicken Base
1
tablespoon melted butter
1 tablespoon melted butter
2
teaspoons chopped parsley
2 teaspoons chopped parsley
1
teaspoon lemon juice
1 teaspoon lemon juice
1
teaspoon garlic powder
1 teaspoon garlic powder
Directions
  1. Preheat oven to 350°F.
  2. In a mixer with a paddle attachment, add all ingredients and mix until fully incorporated.
  3. Pour into an oven-safe pan and cook for 10-15 minutes or until fully heated through.
  4. Serve with crackers or bread.
Try this dish with Better Than Bouillon Reduced Sodium or Organic Roasted Chicken Base.

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